Eastwood makes award-winning Virginia wines and ciders and has created a space for the community to enjoy good times in a beautiful setting with friends and family. 

We began as four founders in 2018 bringing in our first harvest together. Since then, our team has blossomed to include more than 30 people who are dedicated to winemaking, wine education, agriculture, hospitality, the culinary arts, and the local community.

With big dreams, we are actively growing on a daily basis and our team continues to grow with it. We currently operate two tasting room spaces, an onsite kitchen, and a mobile food trailer. We host weddings and private events, participate in wine festivals across the East Coast, have a burgeoning wholesale business, and a quickly expanding wine club. 

We spend each day perfecting our craft and taking what we learned yesterday into what we will do tomorrow. If any of this interests you, we’d love to hear from you. 

Current Openings

Kitchen

Line Cook

Full and Part-Time Positions Available

Prep Cook

Full and Part-Time Positions Available

Tasting Room

Tasting Room Associate

Part-Time Positions Available

How to Apply

If you find a position that matches your interests and skill set, please send an email to info@eastwoodfarmandwinery.com with your resume and anything you would like to tell us about yourself and why you are interested in the the role and working at Eastwood. We carefully review every application and will respond to applicants that best match the qualifications for the open positions. 

We consider all qualified applicants for employment without discrimination on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability, or any other factors prohibited by law. 

Thank you for your interest in working at Eastwood! We look forward to hearing from you.